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Showing 1–12 of 97 results

  • 5.00 out of 5

    Smoked Streaky Bacon

    Smoked streaky back bacon with the rind on. Approx. 12-14 rashers
    £5.10
  • Meaty Pork Sausages from British Outdoor Reared Pigs
    5.00 out of 5

    Traditional Pork Sausages

    £4.20£8.00
  • 0 out of 5

    Middle Bacon

    Unsmoked Dry Cured Middle Bacon. Approx. 4 rashers
    £4.70
  • Smoked Collar Bacon Joint
    0 out of 5

    Smoked Collar Bacon Joint

    £5.75£17.50
  • 0 out of 5

    Smoked Fore End Bacon Joint

    £5.75£17.50
  • 0 out of 5

    Smoked Gammon Steak

    £2.20£2.70
  • Smoked Horseshoe Gammon Joint
    0 out of 5

    Smoked Horseshoe Gammon Joint

    £20.00£27.50
  • 0 out of 5

    Smoked Middle Bacon

    Smoked Middle Bacon. Approx. 4 rashers
    £5.10
  • Smoked Oyster Gammon Joint recipes with glazes and marinades
    0 out of 5

    Smoked Oyster Gammon

    £4.50£7.45
  • Smoked Rind-On
    0 out of 5

    Smoked Rind-On Bacon

    Smoked back bacon with the rind on. Approx. 10-12 rashers Dry cured for 21 days and then naturally Oak Smoked for around 14 hours. No added colourings or water, just mouth-watering bacon.
    £5.10
  • Smoked Rindless
    0 out of 5

    Smoked Rindless Back Bacon

    Traditionally dry cured for 21 days and then Naturally Smoked over Oak Chips for around 14 hours.
    £5.10£32.75
  • collar bacon joint
    0 out of 5

    Unsmoked Bacon Fore End Joint

    Size: 850g - 1.2kg (1.85lb - 2.65lb)
    £4.60£14.00