Struggling for meal ideas? We have a wide range of delicious and easy to follow Wiltshire Bacon Recipes.
Pork is the most commonly consumed meat worldwide. Freshly cooked, or cured to extend the shelf life, you can also freeze Pork. As a result you can always keep it on hand for any recipe. Pork is high in protein, minerals and essential vitamins. Furthermore it is packed with amino acid so, when eaten in moderation, it is good for overall health.
We have various ways of cooking a Pork, Gammon or Bacon joint for the perfect Sunday lunch. Other recipes offer the ideal solution to make enjoyable meals for the family, adding wholesome flavour to our Pork products.
Our section provides helpful tips on how to make the most out of the very best quality Gammon, Bacon, Sausages, Pork Joints and Black Pudding.
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