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Lean unsmoked rindless back bacon from our British outdoor-reared pigs. Our dry-cured back bacon is produced in a fully-accredited EC facility and is our No 1 bestseller. We now produce over 12 tonnes per month for our customers, so you can be assured it has a great taste.
This succulent unsmoked back bacon is a one of our multi-award winning meats. Winning the Gold Bacon Revolution Award, Gold Bacon Connoisseur Award, Taste of The West Gold for 2012, 2013,2014, 2015, 2016 and this year’s Gold.
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