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Smoked Horseshoe Gammon Joint, perfect for a dinner party. Serve as thick gammon steaks with a rich sauce (try something creamy with plenty of wholegrain mustard) for a main course with a bit of a difference.
The smoked horseshoe gammon joint is ready to roast to provide a sumptuous boneless ham joint. Beautifully tender and full of our lovely smoky flavour. Horseshoe gammon is a versatile ham joint perfect for roasting or slicing into thick gammon steaks. See: How do you cook a horseshoe gammon joint?
Rind: Rind On
1.5kg – 1.8kg (3.3 – 4lb), 1.9kg – 2.2kg (4.2lb -4.85lb), 2.3kg – 2.75kg (5lb – 6lb)
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