Belly Pork
£11.00 – £20.00
The pork belly is renowned for its soft texture and crisp crackling when cooked slowly. It has a good balance of fat so outstanding moisture and flavour.
- Description
- Additional information
Description
The pork belly has a good combination of meat and fat making it an incredibly tasty joint.
Cooking is simple -best to aim for long and slow cook which will produce a good moist joint as the pork bastes in its own juices while the crackling becomes crispy on top.
Still a good value joint with the addition of outstanding flavours as our pork is outdoor reared.
Try our recipe for slow roasted belly pork
Additional information
| Weight | 1.5kg, 2.0kg, 3kg |
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