Meat Box Subscription

Showing 37–42 of 42 results

  • 0 out of 5

    Spiced Parsnip & Chilli Chutney (Subscription)

    The very popular spiced chutney that compliments a variety of our pork dishes.[vc_btn title="Back to Subscription Products" color="black" link="url:%2Fproduct-category%2Fmeat-box-subscription%2F|||"]
    £3.75 / month
  • Fresh Pork Belly sliced ready to create a tasty recipe
    0 out of 5

    Belly Pork (Subscription)

    The pork belly is renowned for its soft texture and crisp crackling when cooked slowly. It has a good balance of fat so outstanding moisture and flavour.[vc_btn title="Back to Subscription Products" color="black" link="url:%2Fproduct-category%2Fmeat-box-subscription%2F|||"]
    From: £10.45 / month
  • 0 out of 5

    Smoked Rind-On Bacon (Subscription)

    Smoked back bacon with the rind on. Approx. 10-12 rashers Dry cured for 21 days and then naturally Oak Smoked for around 14 hours. No added colourings or water, just mouth-watering bacon.[vc_btn title="Back to Subscription Products" color="black" link="url:%2Fproduct-category%2Fmeat-box-subscription%2F|||"]
    £4.85 / month
  • Unsmoked Slipper Gammon Joint
    0 out of 5

    Unsmoked Slipper Gammon Joint (Subscription)

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    From: £5.23 / month
  • 0 out of 5

    Pork Ribs (Subscription)

    Rack of Pork Ribs 1-1.3kg[vc_btn title="Back to Subscription Products" color="black" link="url:%2Fproduct-category%2Fmeat-box-subscription%2F|||"]
    £4.28 / month
  • Smoked Rindless
    0 out of 5

    Smoked Rindless Back Bacon (Subscription)

    Traditionally dry cured for 21 days and then Naturally Smoked over Oak Chips for around 14 hours.[vc_btn title="Back to Subscription Products" color="black" link="url:%2Fproduct-category%2Fmeat-box-subscription%2F|||"]
    From: £4.85 / month